Product Description
Kooksoondang makgeolli is a light creamy colour, has a smooth and rich rice flavour, with an excellent fermented rice aftertaste. It is also fairly sweet, but it will pair well with spicy Korean food. Carbonation is slight.
Makgeolli is a traditional Korean rice wine with a slightly sweet and milky taste. It is unfiltered and often enjoyed for its refreshing and light flavor. Makgeolli holds cultural significance in Korea and is commonly served during celebrations and social gatherings.